100% Organic Sprouted Buckwheat Flour
Why eat Raw food ? Food that is heated more than 46 degree celsius, loosed its natural digestive enzymes & its nutritional minerals. Eating raw foods helps to fuel us with high powered nutition .
Why eat Sprouted Seeds ?
The sprouting process awakes the seeds and releases the nutrients, activates the enzymes and neutralizes the hard acids found in all seeds and grains. This process helps to digest and absorb vital nutrients. Sprouting reduces about 50% fat and 25% calories and increases protein up to 30% in our food